炸 zaa3 {zhà}(Cantonese) 1. to deep-fry 2. to turn on loud volume 3. to scold 4. to bombard | CCY | |
炸 zaa3 {zhá}to deep fry | CC | |
炸 zaa3 {zhà}to explode | CC | |
炸麵〔-面〕 zaa3 min6 {zhá miàn}deep fried noodles | CCY | |
炸傷〔-伤〕 zaa3 soeng1 {zhà shāng}wounded in an explosion | CCY | |
炸毀〔-毁〕 zaa3 wai2 {zhà huǐ}to destroy with explosives; to blow up | CCY | |
炸彈〔-弹〕 zaa3 daan2 {zhà dàn} | CC | |
炸掉 zaa3 diu6 {zhà diào}to bomb | CC | |
炸雞〔-鸡〕 zaa3 gai1 {zhá jī}fried chicken | CC | |
炸糕 zaa3 gou1 {zhá gāo}fried glutinous rice dough cake | CC | |
炸藥〔-药〕 zaa3 joek6 {zhà yào}explosive (substance) | CC | |
炸魚〔-鱼〕 zaa3 jyu2 {zhá yú}deep-fried fish | CC | |
炸垮 zaa3 kwaa1 {zhà kuǎ}to blow up (demolish with an explosion) | CC | |
炸雷 zaa3 leoi4 {zhà léi}thunderclap | CC | |
炸兩〔-两〕 zaa3 loeng2 {zhá liǎng}(Cantonese cuisine) zhaliang, rice noodle rolls 腸粉 stuffed with youtiao 油條 | CC | |
炸死 zaa3 sei2 {zhà sǐ}to kill with an explosion | CC | |
炸碎 zaa3 seoi3 {zhà suì}
| CC | |
炸燬〔-毁〕 zaa3 wai2 {zhà huǐ}
| CC | |
炸雞翼〔-鸡-〕 zaa3 gai1 jik6 {zhá jī yì}(noun) deep fried chicken wings | CCY | |
炸雲吞〔-云-〕 zaa3 wan4 tan1 {zhà yún tūn}deep fried wonton dumplings | CCY | |
炸油餅〔--饼〕 zaa3 jau4 beng2 {zhá yóu bǐng}deep-fried cake | CC | |
炸丸子 zaa3 jyun2 zi2 {zhá wán zi}
| CC | |
炸薯片 zaa3 syu4 pin2 {zhá shǔ piàn}potato chip | CC | |
炸薯條〔--条〕 zaa3 syu4 tiu2 {zhá shǔ tiáo}french fries | CC | |
炸子雞〔--鸡〕 zaa3 zi2 gai1 {zhá zǐ jī}crispy fried chicken | CC | |
炸醬麵〔-酱面〕 zaa3 zoeng3 min6 {zhá jiàng miàn}zha jiang mian: ground pork simmered with salty fermented soybean paste (or other sauce) over thick wheat noodles | CC | |
炸土豆片 zaa3 tou2 dau6 pin2 {zhá tǔ dòu piàn}
| CC | |
炸土豆條〔---条〕 zaa3 tou2 dau6 tiu4 {zhá tǔ dòu tiáo}
| CC |